Monovarietal Leccino 0.50lt

Extra Virgin Olive Oil

Cultivar: "Leccino"

Origin: Tuscany. Widespread and cultivated throughout central Italy, including the Marche region.

Organoleptic characteristics: The oil is delicate, golden yellow with green reflections. It has a fresh, lightly fruity, slightly bitter and pungent taste due to the presence of polyphenols.

Suitable for cooking, both for raw and cooked dishes.